Description: The Grainhouse Bakery has successfully operated since November 1982. In December 2000, The Grainhouse Bakery moved from Norwood, into a brand new purpose built food compliant building at 30 Phillips Street, Thebarton. This has enabled us to provide a great working environment for our production, management and sales teams.
Our product selection is diverse with a comprehensive spring/summer range including freshly made sandwiches, wraps, baguettes, salads – all suitable for retail sale, as well catering for functions.
Our autumn/winter range boasts a great variety of pastries including, and limited to, vegetarian, quiches, cakes and no added sugar products. We also make a wide range of wet dishes, eg lasagnas, curries, frittatas etc, most using traditional recipes handed down from past generations.
Our reputation has been built on supplying quality and service. Our Food Safety System is compliant to HACCAP regulations.
Today, our market is extremely wide, varying from Schools, Ho